You might need to buy:
- channa dal soaked for 4 hours
- oil
- mustard seeds
- hing
- curry leaves
- turmeric powder
- onion finely chopped
- chillies finely chopped
- grated coconut
- cilantro and dash of lime for garnish
You might need to buy:
- chopped cluster beans
- oil
- mustard seeds
- chana daal
- ural daal
- red chillies
- spring curry leaves
- grated coconut
- sugar
You might need to buy:
- medium sized onions cut into thin longitudinal strips
- oil
- turmeric powder
- ginger garlic paste
- chilli powder
- green chilli cut
- curry leaves
- cilantro finely chopped for garnishing
You might need to buy:
- no Green chilli
- Ginger garlic paste
- Mustard
- Cumin seeds
- Asafoetida powder
- Red chilli powder
- Corrainder/dhania powder
- Turmeric powder
- nos Curry leaves
- stks Corrainder leaves
- Oil
You might need to buy:
- Turmeric powder - 1/4 tsp
- Fennel powder - 1/2 tsp
- For seasoning:
- Oil
- Mustard seeds - 1/4 tsp
You might need to buy:
- Oil
- Turmeric Powder
- Coriander Powder
- Red Chilli Powder
You might need to buy:
- For
- bassaru:
- Jeera - 2 Spoons
- Pepper - 1/2 Spoon
- Onion - 1 Medium size
- Garlic- 10 Small pods
- Red Chili - 10
- Coriander Seeds - 2 Spoons
- Tamarind - Small lemon size
- Coriander leaves - few springs
- Curry leaves -few
- Hing
- Oil - 2 Spoon
- Mustard seeds - 1/2 Spoon
- Salt as required
- For Palya:
- Onion - 1 Medium size
- Red Chili - 2- 3
- Curry leaves - few
- Coriander leaves - few springs
- Oil - 1 tbl Spoon
- Mustard seeds - 1/2 Spoon
- For Ragi Mudde:
- Ragi flour - 1 Cup
- Water -2 Cups
You might need to buy:
- Turmeric Powder
- For Tadka/Tempering:
- Mustard Seeds
- Urad Dal
- Hing/Asafoetida
- Curry Leaves
You might need to buy:
- You need:
- 2cups chopped/grated cabbage
- 2tbsps coconut optional
- Salt
- season
You might need to buy:
- For Take 2 Chayote/Chow Chow and chop into small pieces. Microwave them for 5-6 minutes with little water till soft.