The unusual addition of molasses is to gently sweeten the soup.
serves 6
You might need to buy:
- water or 7 cups vegetable broth
- olive oil
- unsalted butter
- minced garlic
- dry red wine
- fresh lemon juice
- light molasses or 1 1/2 tablespoons brown sugar
- fresh ground black pepper
- For serving:
- chopped green onion
- red wine vinegar
serves 8
You might need to buy:
- canola oil
- chopped cilantro
- ground cumin
- chili powder
- bay leaves
- chicken stock
- cayenne pepper
- GARNISH:
- shredded monterey jack cheese
- diced avocado
You might need to buy:
- stewed tomatoes
- olive oil
- small onion chopped
- medium carrot chopped
- water
- garlic powder
- oregano
- salt
- ground black pepper
- macaroni
- chopped parsley
You might need to buy:
- sliced carrot
- diced onion
- fat free broth
- diced green cabbage
- green beans
- tomato paste
- dried oregano
- salt
- diced zucchini
You might need to buy:
- broth
- olive oil
- flour
- milk
- broth
- dill weed
- butter
- salt and pepper
ready in about 25 minutes;
serves 8
You might need to buy:
- chicken broth
- water
- salt
- ground black pepper
- all-purpose flour
- butter
- heavy cream
ready in about 30 minutes;
serves 4
You might need to buy:
- ground beef
- chicken broth
- water
- elbow macaroni
You might need to buy:
- extra-virgin olive oil
- - 2 T freshly squeezed lime juice
- Pinot Noir verjus
- day-old crusty bread
- red onion
- garlic clove
- puonhds watermelon
- kosher salt to taste
- - 4 large mint leaves for garnish
serves 4
You might need to buy:
- poultry seasoning
- half-and-half or cream
- chicken stock
- frozen green peas
serves 8
You might need to buy:
- ground beef
- oregano
- basil
- seasoning salt
- boiling water
- celery leaves
- sliced carrot
- dried split peas
- elbow macaroni
- grated parmesan cheese