“grandmother’s buttermilk cornbread”. try this in cast iron?
ready in about 45 minutes;
serves 8
You might need to buy:
- butter
- white sugar
- eggs
- baking soda
- cornmeal
- whole wheat flour
- salt
You might need to buy:
- eggs
- packed light brown sugar
- all-purpose flour
- salt
- extra nutmeg and mace
- powdered milk in 12oz h20
on pessach made with 10 oz “real” semi sweet chocolate chips, NO sugar, 2 TBS coffee and a sprinkle of cinnamon
serves 9
You might need to buy:
- salt
woah, so, so good. much more flavorful that the plum torte from kosher by design. oh, and i tried subbing in half apple. not nearly as good. it needs the tartness of the plum.
ready in about an hour;
serves 8
You might need to buy:
- cinnamon
- nutmeg --that makes it american ;)
- butter
- large eggs
- all-purpose flour
- salt
impressive and easy!
serves 2
You might need to buy:
- boiling water
- salt
- ground black pepper
serious comfort food for me
ready in about an hour and 40 minutes;
serves 4
You might need to buy:
- sugar
- oil
- fresh ginger
- large clove garlic
- onion- chopped
- uncooked rice
- milk or filmjolk
You might need to buy:
- eggs
- oil
- sugar
- yeast or 3/4 of a yeast cake or 2TBS and 1tsp of Yeast
- water
- sugar
yum. i make them with whole wheat flour (the light swedish kind), and I think they are best on the “5” heat setting. good for 2 for dinner. (with sylt and wipped cream of course). maybe start with grapefruit?
You might need to buy:
- salt
- 100g butter melted and cooled
- milk
- eggs
- baking powder
makes way more than enough filling for 1 recipe, but not quite enough for two. Fill generously and then decorate generously as well
You might need to buy:
- white sugar
- egg
- semisweet chocolate chips
You might need to buy:
- small red onion minced
- dressing
- turmeric
- soy sauce
- sesame oil
- olive oil
- sea salt
- freshly ground pepper