You might need to buy:
  • For the pooris
  • rava
  • maida
  • Warm water
  • Oil
  • For the filling
  • medium sized potatoes boiled & mashed
  • red chili powder
  • chat masala
  • coriander leaves
  • Salt
  • For the pani
  • tamarind juice or 1 tsp concentrated tamarind paste diluted in water.
  • jaggery
  • black salt
  • red chili powder
  • dhania powder
  • cumin powder
  • green chili
  • small bunch of mint leaves
  • strand coriander leaves
  • pepper powder
  • Salt
You might need to buy:
  • baking powder
  • Salt according to taste
  • teaspoonfuls of chopped coriander leaves
You might need to buy:
  • Rava
  • Maida
  • Soda
  • Red chilli powder
  • Cumin powder
  • Kala namak
  • Tamarind pulp
  • Coriander leaves
  • mint leaves
  • Oil for frying
You might need to buy:
  • Ingredients:
  • make puri:
  • Baking Soda
  • Oil to deep fry
  • make pani:
  • Water
  • Coriander Leaves
You might need to buy:
  • Preparation: 10 mts
  • Cuisine: Indian
  • .
  • Ingredients:
  • cold water
  • packed pudina leaves
  • green chilli
  • small piece ginger
  • amchur pwd
  • chaat masala pwd
  • cumin pwd
  • fresh coriander leaves for garnish
You might need to buy:
  • Puri/Puchka Recipe
  • Serves 8-10 persons
  • Cuisine: Indian
  • Source: Recipe files
  • .
  • Ingredients:
  • maida/all-purpose flour
  • tbsps urad dal flour
  • oil or ghee
  • water for kneading
  • oil for deep frying
You might need to buy:
  • toor dal cooked till soft with a pinch of turmeric
  • Grated carrot
  • Finely chopped onion
  • Sev
  • Finely chopped coriander leaves
  • tbl spn coconut
  • tea spn sugar
  • and 1/2 tea spn red chilli powder
  • Salt
  • Dry Spices :
  • 1″ cinnamon
  • tea spn coriander seeds
  • tea spn cumin seeds
  • tea spn peppercorns
  • marathi moggu
You might need to buy:
  • ingredients{for 4 or 5 people}
  • grated coconut- 1 cup
  • coriander seeds -3 to 4 tsps
  • jeera- 3 tsps
  • pepper corns- 3tsps
  • lavang- 2 or 3
  • cinnamon – 2 0r 3 pieces
  • marati moggu-2 or 3
  • japatre- little
  • red chilli powder- 2tsps
  • sugar- 2 tsps – add while boiling the gravy
  • Grind the above ingredients using water to paste
  • Cook 1 cup of thuar dal in a pressure cooker and peas separately.Cool the dal and and grind it smoothly.
You might need to buy:
  • Other Ingredients and preparations:
  • grated carrot
  • finely chopped onion
  • tea spn chaat masala
  • tea spn red chili powder
You might need to buy:
  • grated ginger
  • asafoetida/hing - Ingu
  • turmeric pwd
  • cumin pwd
  • tamarind paste
  • fresh coriander leaves for garnish
  • ghee