Belongs to cokerlj Old Time Pea Salad 
  • Currently 4/5 Stars.
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This is one of those recipes that you don’t really measure…just use as much or as little of suggested ingredients.

You might need to buy:
  • LeSur Peas drained and rinsed
  • sweet onion finely minced or 1/2 bunch green onions sliced
  • ribs celery finely diced
  • hard boiled eggs chopped
  • either dill or sweet relish
  • Salt & pepper to taste
  • mustard
  • Miracle Whip salad dressing to make creamy
  • Velveeta Cheese in small cubes or a colby cheese in small cubes
Belongs to cokerlj Pickled Anything 
  • Currently 3/5 Stars.
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This a good recipe for lots of things that you might want to can or pickle.
Suggestions: small black-eye peas, corn, green beans, baby tomatoes, baby squash, cauliflower…just anything.

You might need to buy:
  • garlic
  • onion
  • vinegar 10% acidity or 90-100 grain
  • distilled water
  • canning salt
  • dill

Haven’t tried.

You might need to buy:
  • small red potatoes quartered
  • Hidden Valley Original Ranch Dressing
  • vegetable oil
Belongs to cokerlj Raisin Sauce for Ham or Pork Loin 
  • Currently 4/5 Stars.
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This was pretty good used as a glaze on my boiled ham recipe in this book. I actually made with crasins, boiled my ham, pulled out of water, scored top of ham, glazed and placed in a 350 degrees oven for 15-20 minutes.

You might need to buy:
  • dry mustard
  • flour
  • brown sugar
  • vinegar
  • water

Haven’t tried yet…sounds very interesting.

You might need to buy:
  • black pepper
  • sugar
  • salt
  • salad oil
  • tarragon vinegar
  • DRESSING:
  • -
  • tomatoes sliced
  • medium onion sliced
  • cucumbers peeled and sliced
  • sugar
  • -
Belongs to cokerlj French Dressing 

Haven’t tried.

You might need to buy:
  • Juice of 1/2 lemon
  • garlic powder
  • paprika
  • mustard powder
  • Wesson oil
  • Miracle Whip
  • vinegar
  • tomato juice
  • salt
  • sugar
  • eggs
Belongs to cokerlj Sea Shell Salad 
  • Currently 4/5 Stars.
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This is very different and good. This is MY EDITED version of the original recipe.
Original recipe called for 4 cups cabbage and no peas, called for “mustard” I used dry mustard, called for “vinegar” I used red wine vinegar, and I added some boiled eggs.

You might need to buy:
  • sugar
  • red wine vinegar
  • paprika
  • dry mustard
  • -
  • DRESSING:
  • chopped onion
  • cubed Velveeta cheese
  • Approximately 1 cup Miracle Whip as needed to mix and make creamy
Belongs to cokerlj Easy Cheddar Soup 
  • Currently 5/5 Stars.
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Haven’t tried, but Pam is a good cook.
This is made entirely in the microwave for convenience…but it could be made on stove top.

You might need to buy:
  • pepper to taste
  • garlic
  • butter
  • onion finely chopped or shredded
  • celery finely chopped
  • chicken broth OR 1 can chicken broth and the empty can filled with beer
  • cream of celery soup
  • cheddar cheese soup
Belongs to cokerlj Chili-Mac "Goulash" 
  • Currently 5/5 Stars.
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Just a good and quick stand by.

You might need to buy:
  • - 1 1/2 pound ground lean hamburger
  • small can V-8 juice
  • tomato sauce
  • chili powder
  • celery diced
  • garlic minced
  • onion diced
  • dried parsley
  • ketchup
  • small elbow macaroni
  • Sometimes I like to add a can of corn drained.
You might need to buy:
  • Sliced eggplant
  • Kosher salt