This recipe will serve 4-5 very hungry people.
- medium potatoes cut into 8ths
- pepper
- carrot grated
- V-8 juice
- dry onion-mushroom soup mix
- crackers crushed
- Bisquick baking mix
- lean ground beef
- cheese bread
- sliced mushrooms
- lean ground beef
- Potato Buds instant potatoes
- frozen mixed vegetables
I like more “crust” or “dough”…you can add an extra box of cake mix and the same amount of other ingredients and it will still work and it will serve a few more people.
- yellow cake mix
- margarine
- large cans sliced peaches
- cinnamon
We used regular lasagna noodles once and they just didn’t get done, switched to the “no-boil noodles” and it worked great.
- Ragu Spaghetti Sauce
- eggs
- Ricotta cheese
- "No-Boil" Lasagna noodles
- lean ground beef
- Mozzaarella cheese grated
I like more crust or dough…you can use another box of cake mix and leave the other ingredients the same and it will still be good and serve a few more people.
- margarine
- cherry pie filling
- apple juice
- dry chicken noodle soup mix
- water
- regular long grain rice
- pepper
- garlic salt
- oil
- deboned chicken tender pieces
This is a very good camp cobbler. My boys have won cooking contests with this.
But you can make it at home too!
- Eagle Brand sweetened condensed milk
- brown sugar firmly packed
- cold margarine
- cinnamon
- biscuit baking mix
You could cook chicken breasts if you did not want to buy the canned meat or even use a rotisserie chicken. Just boil for about 1 hour in salted seasoned water…drain and chop meat.
- small jar sliced jalapenos
- grated cheese
- flour or corn tortillas
- Rotel Tomatoes
- cream of chicken soup
- cream of mushroom soup
- onion
This is a different version of my other seven minute frosting.
- granulated sugar
- cream of tartar
- cold water
- light corn syrup
- salt
- vanilla
Husband brought this recipe home from a Boy Scout Camp out. I’m not a fan, but he said the boys loved it.
- cumin powder
- oregano
- large onion chopped
- chuck roast
- salt & pepper to taste