ready in about 30 minutes;
serves 10
You might need to buy:
- pumpkin puree
- eggs
- honey
- ghee or unsalted butter
- chestnut flour
- tapioca starch
- ginger
- nutmeg
- allspice
- cardamom
- vanilla
- chopped walnuts
ready in about an hour;
serves 6
You might need to buy:
- chopped fresh oregano
- chopped fresh thyme
- chopped fresh rosemary
- 4-6-lb whole chicken
ready in about an hour and a half;
serves 8
You might need to buy:
- Otto’s cassava flour
- ice cold water
- Place dough in fridge while you prepare the filling.
- evaporated cane juice or maple sugar
- cinnamon
- For AIP: 1/4 tsp mace and additional 1/4 tsp cinnamon
- For Standard Paleo: 1/2 tsp allspice and 1/8 tsp cardamom
- For Standard Paleo: add 1/2 cup chopped walnuts
ready in about 10 minutes;
serves 4
You might need to buy:
- ²⁄3 cup homemade Coconut Milk or canned full-fat coconut milk
- ¹⁄3 cup extra-virgin coconut oil
- vanilla extract or 11/2 teaspoons vanilla powder
- ¹⁄3 cup carob powder
ready in about 40 minutes;
serves 8
ready in about 25 minutes;
serves 8
You might need to buy:
- coconut oil
ready in about an hour and a half;
serves 8
You might need to buy:
- large white onion
- celery
- pureed pumpkin
- mushrooms
ready in about 40 minutes;
serves 6
You might need to buy:
- extra virgin olive oil
- Otto’s cassava flour
ready in about 40 minutes;
serves 8
You might need to buy:
- cassava flour
- cream of tartar
- warm water
- extra virgin olive oil or avocado oil
ready in about two and a half hours;
serves 15
You might need to buy:
- beef shoulder or brisket
- granulated garlic or garlic powder
- onion powder
- dried thyme
- turmeric
- ground ginger
- bay leaves
- fish sauce
- blackstrap molasses
- Juice of 4 limes