Don’t overcook or bars will be dry, should be fudgey.
Refrigerate to allow top layer to set.
serves 20
You might need to buy:
- BOTTOM LAYER:
- flour
- salt
- sugar
- egg substitute
- water
- vanilla
- chocolate syrup
- MINT LAYER:
- powdered sugar
- milk
- peppermint extract
- green food coloring
- GLAZE:
- semisweet or dark chocolate chips
- butter
You might need to buy:
- sugar
- powdered sugar
- butter 1/2 c. oil
- grated orange peel
- vanilla
- egg
- flour
- .baking powder
- cream of tartar
- salt
You might need to buy:
- yellow cake mix
- butter
- lrg can pumpkin pie mix
- eggs beaten
- sugar
- cinnamon
- sugar
- chopped pecans
You might need to buy:
- butter
- light brown sugar
- sugar
- vanilla
- eggs
- flour
- baking soda
- coarse salt
- chopped Butterfingers
- BUTTERFINGER BUTTERCREAM:
- room temp butter
- veg shortening
- 2.5-3 cups powdered sugar
- chopped butterfingers
Makes 2-3 dozen
You might need to buy:
- sugar
- vanilla
- egg
- lemon zest
- fresh lemon juice
- salt
- baking powder
- baking soda
- flour
- powdered sugar
You might need to buy:
- whipping cream
- butter
- SECOND LAYER:
- coconut
- graham cracker crumbs
- chopped walnuts
- vanilla
- slightly beaten egg
- powdered sugar
- unsweetened cocoa powder
- butter
- FIRST LAYER
- cook and serve vanilla pudding powder
- vanilla
- powdered sugar
- chocolate of choice
You might need to buy:
- CRUST:
- flour
- sugar
- salt
- FILLING:
- eggs
- light corn syrup
- sugar
- brown sugar
- vanilla
- chopped pecans
You might need to buy:
- flour
- salt
- baking powder
- milk
- vanilla
- brown sugar
- hot water
makes 78 cookies
You might need to buy:
- dry red wine
- salt
- cinnamon
- baking soda
- baking powder
- sugar
- EVOO
- flour
- toasted sesame seeds
- Plastic mister bottle filled with clean cool water
You might need to buy:
- flour
- brown sugar
- butter
- egg
- buttermilk
- baking soda
- vanilla
- 8oz Cool Whip