- coconut flour
- almond flour
- xanatham gum
- salt
- 8oz pkg softened cream cheese
- raw sausage
- eggs
- Milk
- Plain White Cake Mix
- Cake:
- Vegetable Oil
- Eggs
- Icing
A rich reduction made with wine, perfect for using in other recipes or as a topping
- fruit flavored wine - I recommend a very sweet wine
- cornstarch
- cold wine
This is a heavy, rich cheesecake, that is perfect plain or with toppings
- Prepared crust - I recommend a pretzel crust!
- Cheesecake:
- eggs
- white sugar
- vanilla extract
- all-purpose flour
- heavy whipping cream
- Optional:
- http://www.recipething.com/recipes/show/75917-fruit-reduction-for-cheesecake
These are very strong, adult-only desserts.
- Chocolate layer:
- cold milk
- cheesecake flavor pudding
- Vanilla layer:
- cold milk
- or four 2 cup dishes for serving - dishes with lids that seal work best
- Chicken breast
- Shredded Mozzarella Cheese
- Oil
This is great for using to stuff chicken or beef, as well as using as dip for chips or veggies
- minced garlic
- onion powder
- garlic powder
- Salt and pepper to taste
Gives salad a tangy kick – I recommend using your favorite creamy dressing on the salad as well (ranch, green goddess, etc)
- minced garlic
- finely chopped onion
- grease from bacon
- white vinegar
- brown sugar
If you love potatoes, you’ll love these tasty bites.
- milk
- flour
- bread crumbs - plain or Italian
- oil for frying
- servings prepared mashed potatoes
- shredded cheddar
- bacon bits
- salt to taste
Do you love mozzarella sticks from your favorite restaurant, but you just can’t seem to make them right at home? Have you ever tried to fry cheese, only to have the cheese fall apart in the fryer? This recipe will make a guaranteed perfect mozzarella stick – no freezing required – with the cheese mess in the oil.
- Milk
- Bread Crumbs - plain or Italian
- Flour
- Cheese
- Oil for deep frying