Refrigerate up to one week. Can be frozen between layers of parchment or waxed paper; defrost and serve. From Joan’s on Third in L.A.
ready in about an hour
You might need to buy:
- salt
- sugar
- baking powder
- eggs slightly beaten
- honey
- lemon zest
- fresh lemon juice
- powdered sugar
ready in about 50 minutes;
serves 4
You might need to buy:
- fingerling potatoes
- cooking spray
- salt and pepper
- olive oil
- water
- cherry tomatoes
- Dijon mustard
ready in about 15 minutes;
serves 3
You might need to buy:
- butter
- salt and pepper
Use as a dip for pita bread!
ready in about 40 minutes
You might need to buy:
- olive oil
- white balsamic vinegar
- honey
- ground ginger
80 calories per serving
serves 2
You might need to buy:
- low-fat milk
- peppermint extract
- candy cane
140 calories per serving
serves 2
You might need to buy:
- fresh sliced peaches
- low-fat milk
- almond extract
- raspberries
210 calories per serving
serves 2
You might need to buy:
- pomegranate juice
- low-fat vanilla yogurt
- honey
- ice
- Pomegranate seeds
108 calories per serving
serves 12
You might need to buy:
- all-purpose flour
- egg
- sesame seeds
- cinnamon sugar
- Parmesan
268 caloies per serving
serves 4
You might need to buy:
- cooked brown rice
- ground turmeric
- small onion
- red pepper
- canola oil
- chicken broth
243 calories per serving
serves 6
You might need to buy:
- finely shredded Parmesan
- unsalted butter
- chopped onion
- olive oil
- frozen peas