ready in about 10 minutes; serves 3
You might need to buy:
  • COMMON INGREDIENTS :
  • Salt - little
  • Ghee - 1 tsp.
  • Oil - 2 tsp.
  • Mustard seeds - 1/2 tsp.
  • Urad dhal - 1 tsp.
  • Chenna dhal - 1/2 tsp.
  • Curry leaves - few
  • Dry red chillies - 1 or 2
ready in about 10 minutes; serves 3
You might need to buy:
  • COMMON INGREDIENTS :
  • Salt - little
  • Ghee - 1 tsp.
  • Oil - 2 tsp.
  • Mustard seeds - 1/2 tsp.
  • Urad dhal - 1 tsp.
  • Chenna dhal - 1/2 tsp.
  • Curry leaves - few
  • Dry red chillies - 1 or 2
ready in about 10 minutes; serves 3
You might need to buy:
  • Urad dhal - 1 tsp.
  • Mustard seeds - 1/2 tsp.
  • Oil - 2 tsp.
  • Ghee - 1 tsp.
  • Salt - little
  • Chenna dhal - 1/2 tsp.
  • Curry leaves - few
  • Dry red chillies - 1 or 2
ready in about 10 minutes; serves 3
You might need to buy:
  • Salt - little
  • Ghee - 1 tsp.
  • Oil - 2 tsp.
  • Mustard seeds - 1/2 tsp.
  • Chenna dhal - 1/2 tsp.
  • Curry leaves - few
  • Urad dhal - 1 tsp.
  • Dry red chillies - 1 or 2
Belongs to Nandini idli Fry(1) 
ready in about 15 minutes; serves 3
You might need to buy:
  • idlis quartered
  • teaspoonghee
  • idli podi
Belongs to Nandini Onion chutney 
ready in about 40 minutes; serves 3
You might need to buy:
  • -7 flakes of garlic
  • red chilies
  • onion pieces
  • tea spn jaggery
  • tea spn mustard seeds
  • curry leaves
  • Oil
  • Salt
ready in about 40 minutes; serves 3
You might need to buy:
  • hing powder pinch;
  • salt 1/2 teaspoon;
  • mustard 1/4th teaspoon;
  • coriander leaves 1 tablespoon;
  • oil 1 1/2 tablespoon;
  • carrots 1 cup;
  • idlis 24;
  • chilled curds 4 cups;
  • chopped green chillies 4.
Belongs to Nandini Bread Idli 
ready in about 40 minutes; serves 3
You might need to buy:
  • tomato sauce
  • salt as per taste
  • red chilli powder
  • saunf powder
  • dhania powder
  • jeera powder
  • 1/2kg potatoes
  • medium sized bread
  • coriander chutney
  • little sour curd
ready in about 40 minutes; serves 3
You might need to buy:
  • rice-1 cup
  • parboiled rice-1 cup
  • salt-to taste
  • blackgram dhal-1/4cup
Belongs to Nandini Kancheepuram Idli 
ready in about 20 minutes; serves 3
You might need to buy:
  • Curds - 1/2 cup
  • Urad dal - 1 cup
  • Par-boiled rice: 1 cup
  • Raw rice: 1 cup
  • Gingelly oil - about 5 teaspoons