ready in about 45 minutes; serves 4
You might need to buy:
  • nonstick cooking spray
  • salt
  • ⅛ teaspoon ground black pepper
  • Swiss cheese
  • cooked ham
  • seasoned bread crumbs
ready in about 25 minutes; serves 4
You might need to buy:
  • spaghetti
  • reserved pasta water
  • garlic powder
  • salt
  • pepper
ready in about 15 minutes; serves 4
You might need to buy:
  • shell pasta
  • shredded mozzarella cheese
  • butter melted
  • grated Parmesan cheese
  • minced fresh parsley
  • salt
  • garlic powder
  • pepper
Belongs to brus25 Buttered Noodles 
ready in about 20 minutes; serves 4
You might need to buy:
  • egg noodles
  • butter
  • Salt
  • Pepper
  • Parmesan cheese
Belongs to brus25 Gug's Twinkle Cake 
  • Currently 5/5 Stars.
  • Star_small_rt
ready in about 15 minutes; serves 4
You might need to buy:
  • Twinkies
  • Milk
  • Vanilla pudding
Belongs to brus25 Chicken McNuggets 
ready in about 30 minutes; serves 5
You might need to buy:
  • eggs
  • salt
  • corn starch
  • water
  • onion powder
  • garlic powder
  • paprika
  • pepper
  • flour
Belongs to brus25 Tempura  
ready in about 15 minutes; serves 6
You might need to buy:
  • all-purpose flour
  • large egg
  • water
Belongs to brus25 Pea Soup 
ready in about an hour and a half; serves 4
You might need to buy:
  • medium sized potatoes,
  • bay leaves
  • leek and 2 stalks celery or 1/2 celery root
  • medium sized carrots
  • medium sized onion
  • -2 tsp. butter or sunflower oil
  • Spring water or vegetable broth as needed
Belongs to brus25 Ramen Noodles 
ready in about 25 minutes; serves 6
You might need to buy:
  • chopped kale
  • chopped scallions or chives
  • dried shiitake mushrooms
  • water
  • grated garlic
  • grated ginger
  • sesame oil
  • shredded carrots
  • Sriracha to taste
Belongs to brus25 Perogies 
  • Currently 5/5 Stars.
  • Star_small_rt
ready in about an hour and 40 minutes; serves 10
You might need to buy:
  • Dough
  • ▢6 cups all-purpose flour
  • ▢2 cups cold water divided
  • ▢2 large eggs beaten
  • ▢6 tablespoons canola or vegetable oil
  • ▢2 teaspoons salt
  • Filling
  • ▢3 3/4 pounds baking potatoes
  • ▢1 medium white onion finely diced
  • ▢4 1/2 cups cheddar cheese finely shredded
  • ▢salt to taste
  • For Serving
  • ▢1 onion diced or thinly sliced
  • ▢2 tablespoons salted butter or as needed for frying