ready in about 35 minutes;
serves 4
You might need to buy:
- Flour
- cold water
- Butter
- salt
- sour cream
Divide everything by 4 to make it more manageable.
1 Tbsp. water
1 tsp. yeast
1 oz. butter
3/4 c. beer
1/6 c. brown sugar
2 1/4 to 2 1/2 c. flour
1/4 tsp. garlic powder
1/4 tsp. onion powder
Water and baking soda are the same since you’re boiling the same size pretzels in it.
You can save the dry ingredients as necessary
ready in about 40 minutes
You might need to buy:
- brown sugar
- garlic powder
- flour
- dry yeast
- Warm water
- onion powder
- baking soda
- Water
- Kosher salt
ready in about an hour and 5 minutes;
serves 6
You might need to buy:
- pepper
- salt
- cream of chicken soup
- sour cream
ready in about 35 minutes;
serves 6
You might need to buy:
- mushrooms
- Velveeta
- salsa
ready in about two hours
You might need to buy:
- eggs
- cooking oil
- apples
- vanilla extract
- brown sugar
- cinnamon
- sugar
- allspice
- brown sugar
- salt
- flour
- lemon zest
- butter
- bread crumbs
- raisins
- currants
You might need to buy:
- ground pork sausage
- vegetable oil
- egg
- water
ready in about 20 minutes;
serves 8
You might need to buy:
- Cool Whip
- sugar
- angel food cake
- strawberries
You may add shredded cheese, Parmesan cheese, breadcrumbs, or peas.
To toast the cheese or breadcrumbs, preheat oven to 400 degrees and bake 5 minutes.
ready in about 15 minutes;
serves 6
You might need to buy:
- egg noodles
This is a Cambell’s Recipe called “One Dish Chicken Bake.”
ready in about an hour and 5 minutes;
serves 4
You might need to buy:
- pepper
- paprika
- uncooked rice
- water
- cream of mushroom soup