Haven’t tried, but I love Fresca.
You might need to buy:
- cracked ice
Haven’t tried.
You might need to buy:
- Ground cinnamon
- sugar
Haven’t tried but sure sounds good.
Do not substitute low fat or skim milk for the whole milk in this recipe. To ensure a sticky and crisp topping, make the topping just before baking. Walnuts can be substituted for the pecans.
You might need to buy:
- packed light brown sugar
- Topping:
- -
- nutmeg or allspice
- ground cinnamon
- vanilla extract
- sugar
- large eggs
- whole milk
- half-and-half
- corn syrup
Haven’t tried.
This ultra rich soup is perhaps Lewis’s most famous dish. It makes an exquisite first course. Keep portions small.
You might need to buy:
- milk
- dry or sweet sherry
- Optional garnish: finely chopped
- parsley
Haven’t tried.
You might need to buy:
- -
- beef consomme
- flour
- pepper
- salt
- bay leaf
- chopped parsley
- baby carrots
- dry red wine
- whole mushrooms
- boiling onions
- garlic
- butter
- bacon
- Seasoning salt
This is great for any kind of greens… Mustard, Collard, Kale, Chard, even younger Beet Tops, however I am not a personal fan of the beet tops.
You might need to buy:
- mess of greens
- bacon grease
- flour
- large clove garlic sliced
- Water and salt as needed
Made these…so-so.
You might need to buy:
- olive oil
- Juice from 1/2 lemon
- small beets
- salt to taste
Haven’t tried.
You might need to buy:
- chopped artichoke hearts
- butter
Haven’t tried.
You might need to buy:
- egg noodles
- sour cream
- salt to taste
- ground black pepper to taste
- butter
Haven’t tried.
You might need to buy:
- finely chopped onion
- minced fresh parsley
- bread crumbs
- ground pork
- ground chuck
- ketchup
- Worcestershire sauce
- pepper
- unsalted butter
- finely chopped scallions
- minced garlic