serves 4
You might need to buy:
- buttermilk
- all-purpose flour
- cornmeal
- garlic herb seasoning blend
- pepper
- Oil for deep-fat frying
serves 4
You might need to buy:
- freshly grated lemon zest
- reduced-sodium chicken broth
- cornstarch
- lemon juice
- chopped fresh parsley
serves 12
You might need to buy:
- celery seed
- mustard seed
- white vinegar
- banana peppers seeded & sliced into rings
serves 15
You might need to buy:
- 2⁄3 cup white sugar
- white vinegar
- Pickling Juice
- 1⁄2 teaspoon mustard seeds
- 1⁄2 teaspoon celery seed
ready in about 10 minutes
You might need to buy:
- coconut oil
- beeswax
ready in about an hour and 15 minutes;
serves 24
You might need to buy:
- whole wheat flour
- cinnamon
- eggs
- vanilla
- orange zest
- grapeseed oil
- grated zucchini
- walnuts
ready in about 45 minutes;
serves 10
You might need to buy:
- chili powder
- ground oregano
- pepper
- uncooked gluten-free elbow macaroni
- or two of hot sauce
- raw cheese
ready in about 45 minutes;
serves 5
You might need to buy:
- sheet frozen puff pastry
- butter
- chopped onion
- chopped celery
- chopped carrot
- flour
- heavy cream
- "Better Than Bullion" chicken base
- frozen peas
On occasion, this recipe can be made with a gluten-free biscuit topping. We carry gluten-free biscuit dough that can be purchased. Only use if your gut can take it.
ready in about 40 minutes;
serves 8
You might need to buy:
- cider vinegar
- salt and pepper
- chopped onion
- ground beef
ready in about 50 minutes;
serves 8
You might need to buy:
- chili powder
- cumin
- chopped fresh cilantro leaves
- reduced fat shredded Mexican blend cheese