Also called “funeral potatoes.”
ready in about an hour;
serves 8
You might need to buy:
- butter
- sour cream
- cream of chicken soup
- crushed corn flakes
- melted margarine
ready in about 45 minutes;
serves 15
You might need to buy:
- butter
- milk
- eggs
- vanilla
- sugar
- Prepare topping:
- flour
- sugar
- egg
- melted butter
ready in about an hour;
serves 6
You might need to buy:
- unsalted butter
- all-purpose flour
- fresh nutmeg
- sea salt and white pepper
- grated fontina
- dry rigatoni
serves 6
You might need to buy:
- salt
- pepper
- garlic salt
- tbl Worcestershire sauce
- beef bouillon
- tbl catsup
- tbl dry white wine
- sliced fresh mushrooms
- flour
- sour cream
- rice or noodles to serve 5-6
serves 4
You might need to buy:
- olive oil
- fresh sage or basil leaves cut into thin strips
- balsamic vinegar
- sugar
- pure maple syrup
- Small fresh sage or basil leaves
Made with canned spinach, no fear of E-coli. Also, this is a sneaky way to get kids to eat their spinach.
ready in about an hour and a half;
serves 8
You might need to buy:
- ground round
- spinach
- Lipton onion soup mix
- eggs
- Hot cooked noodles or rice
serves 6
You might need to buy:
- fresh chopped parsley
- salt
- pepper
- dry white wine
- water
- sole fillets
- butter
- all-purpose flour
- heavy cream
- egg yolk
serves 4
You might need to buy:
- tilapia filets
- mustard
- mayonnaise
- lemon pepper
- bread crumbs
ready in about 305 minutes
You might need to buy:
- butter or margarine
- garden vegetable flavored whipped cream cheese
- soy sauce
- fresh minced parsley
- dry basil -- dried
- dry sage
- ground black pepper
- garlic powder
serves 6
You might need to buy:
- canola oil
- sliced fresh mushrooms
- sliced green onions
- salt
- chili powder
- pepper
- cornstarch
- cold water