Belongs to Nandini Gasagase Payasa 
You might need to buy:
  • Gasagase/Poppy Seeds/Khuskhus
  • Raw Rice
Belongs to Nandini Rice Kheer 
You might need to buy:
  • 2litres Milk
  • Sugar
  • – 4 tsp Rice
  • strands of Saffron soaked in 1tbsp Milk
Belongs to Nandini Avalakki payasa 
You might need to buy:
  • thick Avalakki/Poha/Beaten Rice
  • Milk
  • – 8 tbsp Sugar
  • Cardamom Powder
  • strands of Saffron
  • 2tsp Ghee/Clarified Butter
Belongs to Nandini Uthaththi Payasa 
You might need to buy:
  • Uthaththi/dry Dates
  • Milk
  • Sugar
  • 1/2tsp Cardamom Powder
  • 1tsp Ghee/Clarified Butter
Belongs to Nandini Appi Payasa 
You might need to buy:
  • Milk
  • Sugar
  • strands of Saffron
  • Rava/Sooji/Semolina
  • 2tbsp Ghee/Clarified Butter
  • Oil for deep-frying
Belongs to Nandini Shavige Payasa 
You might need to buy:
  • Milk
  • Sugar
  • Cardamom Powder
Belongs to Nandini Pineapple Halwa 
You might need to buy:
  • Pineapple - 1no
  • Ghee - 3-4tsp
  • Sugar - 1/2cup
  • Milk - 1 cup
  • Cashewnets - as required
You might need to buy:
  • Ingredients
  • Condensed milk - 3 tbsps.
  • Ghee - 2 tbsps.
You might need to buy:
  • Prep & Cooking: 1 hr 15 mts
  • Cuisine: Andhra
  • .
  • Ingredients:
  • tbsps ginger garlic paste
  • tbsps red chilli pwd
  • turmeric pwd
  • tbsps oil
  • Dry roast and make a powder:
  • tbsps coriander seeds/dhaniyalu
  • cumin seeds/jeera
  • poppy seeds/khus-khus/ghasagasalu
  • methi seeds/methulu/fenugreek seeds
  • 2″ cinnamon stick
  • elaichi/cardamom
  • star anise
  • For tempering/poppu/tadka:
  • methi seeds
  • fresh curry leaves
  • dry red chillis
  • oil
You might need to buy:
  • - Turmeric powder
  • dry roast
  • - Cloves
  • “ long - Cinnamon sticks
  • - Star anise
  • - Green cardamom
  • For masala
  • - Poppy seeds
  • “ piece - Ginger
  • whole clove - Garlic
  • - Turmeric powder
  • to 2 tbsp - Red chili powder
  • - Vinegar Or 1 tbsp - Lemon juice Or lemon salt
  • season
  • - Mustard seeds
  • - Jeera seeds
  • - Curry leaves
  • - Sesame oil / vegetable oil