POINTS® Value: 4
- ground cinnamon
- reduced-calorie pancake syrup
POINTS® Value: 2
- baking powder
- baking soda
- cup buttermilk
POINTS® Value: 3
- all-purpose flour
- ground nutmeg
Makes a great topping for a bagel
- packed light brown sugar
- ground cinnamon
- reduced-calorie margarine
PER SERVING (1/5th of trifle, about 2/3 cup): 216 calories, 4.5g fat, 330mg sodium, 41g carbs, 6g fiber, 20g sugars, 5.5g protein — POINTS® value 4*
Chocolate + caramel + coconut + pecans = Mmmmmmm!!!
HG Tip! Find VitaTops in the freezer aisle of select supermarkets (
- chopped pecans
- shredded sweetened coconut
For an easy, egg-ceptional brunch, whip up our breakfast pizza. You’ll love it as is or dressed up with your favorite vegetable toppings.
POINTS® Value: 5
- all-purpose flour
Serve this rib-sticking dish on a cold day. It’s true brunch-time comfort food.
POINTS® Value: 3
- grated Parmesan cheese
- ground nutmeg
Using reduced-fat cheese and egg substitute greatly reduces the fat and cholesterol in this tasty, classic egg dish. Add some variety by using turkey sausage instead of lean ham.
Points:7
- fat-free egg substitute
- fat-free evaporated milk
Per serving (1 cupcake): 108 calories, 2g fat, 188mg sodium, 21g carbs, 0.5g fiber, 12g sugars, 2g protein
- maple syrup
- sugar-free
- liquid egg substitute
- fat-free
- canned pure pumpkin
- moist-style
- light vanilla soymilk