serves 4
You might need to buy:
- Salt to taste
- Virgin olive oil as needed
- 4xShallots finely chopped
- 1cup White wine from Provence
- 1/2cup White wine vinegar
- 24xPerfect basil leaves
- 2tbl Pine nuts
- Freshly-ground black pepper to taste
- 1xrecipe Leeks Glazed In Vin D'Anjou see * Note
serves 4
You might need to buy:
- 75gm butter
- 1tbl sage finely chopped
- 1tbl rosemary finely chopped
- 1tbl parsley finely chopped
- 1tbl fresh chilli pepper coarsely chopped
- 4xred mullet 250g each scaled and filleted
- 1xglass red wine
- salt
- sprig of rosemary to decorate
tried in restaurant in Kiev
You might need to buy:
- olive oil
- flour
- vinegar
- garlic cloves
You might need to buy:
- red mullet
- olive oil
- Salt
- Flour for coating
- lemon juice
serves 4
You might need to buy:
- red mullet
- olive oil
- tumbler of white dry wine
- Vinegar
- Salt
- Pepper
- Flour
- rosemary
You might need to buy:
- ·4 white fish fillets
- ·3 tbsp yogurt
- ·1 1/2 tsp Masala Rub
- ·1/2 tsp salt
In the middle of Summer, this fantastic 5-minuter dish will keep you fit and healthy without any of the hassles of lengthy preparation or complicated ingredients. The recipe for Oriental marinade is listed in Oriental Glazed Salmon
You might need to buy:
- ·1 kg fillet of tuna
- ·4 sticks of lemongrass
- ·1 cup oriental marinade
- ·4 limes cut into 8 halves
You might need to buy:
- 8x200g portions of Salmon
- Oriental Marinade
- ·1 tbsp NoMU Oriental Rub
- ·1 tsp sesame oil
- ·a glug of vegetable or peanut oil
- ·1/2 cup Kikoman soy sauce
- ·2 tbsp sweet thai chilli sauce or chilli jam
- ·1 tsp fish sauce
- ·1 tbsp oyster sauce
- ·juice and jest of 2 limes
You might need to buy:
- Steaming liquid:
- water
- scallions
- white wine
- peanut oil
- Salt
- large Napa cabbage leaves
- Salt and freshly ground black pepper
- Sauce:
- peanut oil
- chopped ginger
- soy sauce
- sugar
- butter
- Special Equipment: 2-layer bamboo or regular 2-layer steamer
You might need to buy:
- гр белой рыбы
- стакана молока
- лавровый лист
- ч.л. мускатного ореха
- ст. л. сливочного масла
- маленькая луковица
- стебель сельдерея
- г консервированных мидий
- ст. л. муки
- ст. л. лимонного сока