ready in about 15 minutes;
serves 2
You might need to buy:
- extra virgin olive oil
- vegetable bouillon cubes
- crushed red pepper flakes
You might need to buy:
- Flour
- Salt
- Oil
- Yogurt
- Salmon skin on filets
- Blackening spice
- Chopped white onion
- Avocado
- Mango
- Cherry tomatoes
- Green onion
- Basil
ready in about 30 minutes;
serves 3
You might need to buy:
- large dry pasta shells
- ricotta cheese
- finely chopped fresh parsley
- I gallon size re-sealable zipper storage plastic bag
- chopped fresh basil
- extra virgin olive oil
Sounds great! I would have some Cole slaw to top off the taco.
You might need to buy:
- black pepper
- salt
- chopped fresh cilantro
- chopped seeded tomato
- limes
- cooked peeled medium shrimp
Servings for 20 would be 15 potatoes.
ready in about 35 minutes;
serves 2
You might need to buy:
- medium Potatoes
Servings for 20 would be 15 potatoes.
ready in about 35 minutes;
serves 2
You might need to buy:
- medium Potatoes
serves 4
You might need to buy:
- inch piece of ginger
- apples
- parsely
- lettuce
- cucumbers
- juice of 1-2 lemons
serves 4
You might need to buy:
- sprouted sunflower seeds
- basic dressing
- avocado sliced
- radicchio or red leaf lettuce
This method reduces the starch in the potatoes plus giving them a sour delicious flavor. Note that the best way to eat potatoes is to cook them first; allow them to cool and then reheat them.
You might need to buy:
- sea salt and pepper
- extra virgin olive oil
- butter
- whey
ready in about an hour and 10 minutes;
serves 6
You might need to buy:
- ground chuck
- olive oil
- chopped onion
- chopped fresh thyme
- kosher salt
- pepper
- Cook for 10 minutes
- Add 3 tbsp Worcestershire sauce
- chicken stock
- tomato paste
- Add to meat
- dried breadcrumbs
- beaten eggs