Belongs to Nandini Pineapple Rasam 
saaru/Rasam
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You might need to buy:
  • Turmeric Powder
  • Tamarind Paste or 1 small marble sized Tamarind Pulp
  • For Tadka/Tempering:
  • Ghee or Oil
  • Mustard Seeds
  • Jeera/Cumin Seeds
  • Hing/Asafoetida
  • Curry Leaves
Belongs to Nandini Nimbu Saaru/Lemon Rasam  
saaru/Rasam
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You might need to buy:
  • Toor Dal/Masoor Dal
  • Lemon Juice
  • Samll Jaggary Piece
  • Turmeric Powder
  • For Tempering:
  • Jeera/Cumin Seeds
  • Mustard
  • Hing/Asafoetida
  • Curry Leaves
  • Ghee/Oil
Belongs to Nandini Horse Gram/Huruli & Bimbli Saaru/Rasam 
saaru/Rasam
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You might need to buy:
  • Ingredients:
  • Horse gram
  • Jaggary/Gud/Cane Sugar
  • For Spice Paste:
  • Jeera/Cumin Seeds
  • Methi/Fenugreek Seeds
  • Coriander Seeds
  • For Tadka/Tempering:
  • Mustard Seeds
  • Jeera/Cumin Seeds
  • Curry Leaves
  • small Garlic pods/cloves or 5-6 large thinly sliced pods
  • big pinch of Hing/Asafoetida
Belongs to Nandini Ganji Saaru(Rasam) 
saaru/Rasam
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You might need to buy:
  • Ganji
  • Curry leaves
  • Jeera/Cumin Seeds
  • Ghee
  • tbls Rasam Powder
  • Hing
Belongs to Nandini Coconut Milk Saaru 3 
saaru/Rasam
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You might need to buy:
  • cooked Masoor/Toor Dal
  • Rasam Powder
  • tin Coconut Milk/11/2 cups Freshly squeezed Coconut Milk
  • Jaggary
  • For Seasoning:
  • Ghee/Oil
  • Mustard
  • Dry Red Chilli
  • Curry Leaves
Belongs to Nandini Coconut Milk Saaru/Rasam  
saaru/Rasam
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You might need to buy:
  • tin Coconut Milk/ 11/2 cups Freshly squeezed Coconut Milk
  • Masoor Dal/Toor Dal
  • marble sized Tamarind
  • Coriander Seeds
  • Jeera/Cumin Seeds
  • Fenugreek Seeds
  • Hing/Asafoetida
  • Dry Red Chilli
  • Jaggary
  • Oil
  • For Seasoning:
  • Ghee/Oil
  • Mustard
  • Dry Red Chilli
  • Curry Leaves
Belongs to Nandini Tomato Kulambu  
sambar/Curry/Huli
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You might need to buy:
  • Curry Leaves
  • Turmeric Powder
  • Tarmarind Extract
  • Black Pepper Powder
  • Jaggary
  • Grind I:
  • Red Chillies
  • inch Ginger
  • Jeera/Cumin Seeds
  • Grated Coconut
  • Grind II:
  • Grated Fresh Coconut
  • Poppy Seeds
Belongs to Nandini Chettinad Garlic Kulambu 
saaru/Rasam
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You might need to buy:
  • pods Garlic
  • Black Pepper
  • Dhania/Coriander Powder
  • Lemon sized Tamarind
  • Jaggery
  • For Seasoning:
  • Mustard Seeds
  • Hing/Asafoetida
  • Curry Leaves
  • Dry Red Chillies
  • Oil
  • Coarsely:
  • Tomatoes
  • big Onion or 10 small peeled Onions
Belongs to Nandini No Fry Bitter Gourd Chips 
VegFry
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You might need to buy:
  • Bitter Gourds
  • Oil
  • Turmeric Powder
Belongs to Nandini Bitter Gourd Saaru & Chips 
saaru/Rasam
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You might need to buy:
  • medium Bitter Gourd
  • small Lime sized Tamarind
  • - 1 tbsp Rasam Powder
  • Turmeric Powder
  • For Tempering:
  • Mustard Seeds
  • Dry Red Chilli
  • big pinch of Hing/Asafoetida
  • Curry Leaves
  • Oil