You might need to buy:
- inches Ginger root or 2 Cups Brahmi/Thyme Leaved Gratiola or 1 Cup Doddapathre/Thambuli Yele/Spanish Thyme
- Green Chilies
- Jeera/Cumin Seeds
- Coconut
- Curds/Yoghurt
- Oil
- Mustard Seeds
You might need to buy:
- Ripe Guavas
- Curds/Yoghurt
- – 8 Curry Leaves
- 1tbsp Coriander Leaves
- 1tbsp Oil
- 1/2tsp Mustard Seeds
You might need to buy:
- Prep Time: 5-10 mins
- Cooking Time: -
- Serves: 2-3
- Ingredients:
- chilled Milk
- Cardamom Powder
- Ice Cubes
You might need to buy:
- Prep Time: 10 mins
- Cooking Time: 5-10 mins
- Serves: 2-3
- Ingredients:
- small Red Onion
- Yogurt
- Jeera/Cumin Powder
- Oil
You might need to buy:
- Soppina Kadalekayi/tender Chik Peas
- Green Chili
- 1tbsp Lemon juice
- 1tbsp Grated fresh Coconut
- 1tsp Oil
- Mustard Seeds
You might need to buy:
- foot long Balendindu / Banana Stem
- Juice of 1 Lemon
- 1tsp Oil
- Mustard Seeds
- Curry Leaves
You might need to buy:
- Cucumber
- 3tbsp Kadalebele / Bengal Gram Dal
- Grated Coconut
- Juice of 1 Lemon
- For the Seasoning:
- 1tsp Oil
- Mustard Seeds
- Curry leaves
You might need to buy:
- Sprouted Hesarakalu/Green Gram
- Grated Carrots
- Green Chilies Chopped
- Curry leaves
- Juice of 1 Lemon
- Coriander leaves
- 1tsp Oil
- Mustard Seeds
- Freshly grated Coconut
You might need to buy:
- tender Sauthekayi / Cucumber
- Hesarubele / Green Gram Split
- 2tbsp Coriander Leaves
- Fresh Grated Coconut
- Juice of 1 Lemon
- For the Seasoning:
- 2tsp Oil
- 1tsp Mustard Seeds
- Curry leaves
You might need to buy:
- Oatmeal
- cook Water
- Carrots
- Runner beans
- large size Onions
- Half tsp Garlic paste
- Half tbsp Ginger paste
- Half tsp Mustard seeds
- Quarter tsp Turmeric powder
- Half tsp Red Chillies powder
- Half tsp Garam masala powder
- Quarter tsp Black pepper
- taste Salt
- Cooking Oil
- garnish Coriander leaves