You might need to buy:
- . Herbs – Chopped Palak – 2 cups
- 2. Chopped Dill leaves – 1 cup
- 3. Green peas – 1/2 cup
- 4. Basumati rice – 1 cup
- 5. Wet masala
- 6. Coconut milk – 1/2 cup
- Ingredients of Seasoning:
- 1. Bay leaves - 2 -3 pieces
- 2. Cashews – A handful
- 3. Raisins – A handful
- 4. Cumin seeds – 1 Teaspoon
- 5. Garlic pods – 6-7
- 6. Garam masala powder – 1 Teaspoon
- 7. Chopped Capsicum – 1/2 cup
- 8. Chopped Spring onion greens – 1/2 cup
- Ingredients of Wet masala:
- 1. Chopped onion – 1 medium
- 2. Chopped mint leaves – A handful
- 3. Chopped cilantro – A handful
- 4. Bilimbi or Green tomato – 2
- 5. Green chillies – 3-4
- 6. Ginger – A knob
You might need to buy:
- Tindora/Ivy Gourd/Kovakkai sliced - 1 cup
- Potato - 1 chopped
- Onion - 1/2 cup thinly sliced
- Raw/Sona Masuri Rice - 1/2 cup uncooked
- Salt
- Freshly ground black pepper - 3/4 to 1 tsp
- Hing - 1/4 tsp
- Oil - 5 tsp
- Curry leaves - a few
- 1. Basmati rice – 1 cup
- 3. Onion – 1 Big
- 4. Tomato – 1 Big
- 5. Cumin seeds – 1 Teaspoon
- 6. Pav-bhaji masala – 2 Teaspoons
- 8. Roasted Cashews – To garnish
- 9. Cooking oil – 2 Tablespoons
- 10. Salt – To taste
You might need to buy:
- roasted and coarsely crushed peanuts
- cooked rice
- oil
- mustard seeds
- blackgram dal
- bengalgram dal
- curry leaves
- Finely chopped coriander leaves
- vangi bhath powder
- Bit of asafoetida
You might need to buy:
- . Basumati rice – 1 cup
- 2. Chopped Spring Onions & greens – 1 cup
- 3. Green chillies – 3-4
- 4. Chopped Garlic cloves – 2 Teaspoons
- 5. Resins – A handful
- 6. Cashews – A handful
- 7. Garam Masala powder – 3/4 teaspoon
- 8. Lemon juice – 1 teaspoon
- 9. Cooking oil – 2 tablespoons
- Pepper powder
You might need to buy:
- 1. Grated beetroot – 1 cup
- 2. Chopped capsicum – 1/2 cup
- 3. Fresh green peas – 1/2 cup
- 4. Chopped onions – 1/2 cup
- 5. Raisins – A handful
- 6. Basmati rice – 1 and 1/2 cups
- Ingredients of Wet Masala:
- 1. Fresh grated coconut – 2 Tablespoons
- 2. Tomato – 1 Medium
- 3. Ginger-Garlic paste – 1 Teaspoon
- 4. Onion – 1 Small
- 5. Coriander seeds – 1 Teaspoon
- 6. Shah Jeera – 1/2 Teaspoon
- 7. Poppy seeds – 1/2 Teaspoon
- 8. Red chilli powder – 1 Teaspoon
- 9. Turmeric powder – 1 Teaspoon
- 10. Cloves – 1-2
- 11. Cinnamon – 1/2″ piece
You might need to buy:
- catori sour curds
- soda
- green chillies,
- inch ginger,
- flat tsp salt
You might need to buy:
- idlies - 6
- oil - to deep fry
- oil - 2 tbsp
- - 2
- cinnamon - 1 piece
- curry leaves - few
- ginger - garlic paste - 1 tsp
- chili powder - 1/2 tsp or to taste
- turmeric powder - 1/2 tsp
- coriander powder - 1 tsp
- salt - to taste
You might need to buy:
- onion chopped 1 cup
- tomato chopped 1 cup
- peanuts 1 tsp
- peas 1/2 cup
- mustard to season
- chilly powder 1 tsp
- oil 50 gm
You might need to buy:
- urad dal
- rava
- water
- tomatoes
- medium sized onion
- grated mozzarella cheese
You might need to buy:
- left over idli batter - 1 cup ( if left over batter is not available you can also use 1/4 cup idli
- rava and rice floor 1/4 cup.
- besan -1/2 cup
- coriander powder -1/2 teaspoon
- chilli powder -1/2 teaspoon
- salt - according to taste
- oil for frying